Eggplant

 

Category:

Description

Ingredients:

  • Eggplant
  • Water
  • Salt (optional)
  • Natural preservatives (optional)

Processing:

  1. Fresh eggplants are harvested.
  2. Eggplants are washed, peeled, and sliced.
  3. Blanched to preserve texture and flavor.
  4. Packed in cans with water and optional salt/preservatives.
  5. Sealed and sterilized for safety and longevity.

Nutritional Profile:

  • Low in calories
  • Rich in dietary fiber
  • Contains vitamins B1, B6, and K
  • Provides minerals like potassium, magnesium, and manganese

Usage:

  • Ready-to-eat: Directly from the can
  • Culinary: Add to stews, casseroles, pasta dishes, and salads

Quality Assurance:

  • Tested for safety, quality, and contaminants
  • No artificial colors or flavors
  • Full traceability from farm to can

Storage:

  • Store in a cool, dry place
  • Refrigerate after opening and consume within a few days

Benefits:

  • Provides a convenient source of vegetables
  • Supports digestive health with fiber content
  • Versatile ingredient for various recipes

Packaging:

  • Available in various can sizes for individual or family use

This canned eggplant product offers a convenient, nutritious addition to meals, ensuring the availability of eggplant year-round.